Thursday 24 November, 2011

Thanksgiving Dinners

$27 per person includes:

Stuffed Amish Turkey w/Gravy

Citrus-Cranberry Relish

Pumpkin Pie w/Fresh Whipped Cream

choose one stuffing:

Sausage & Sun-Dried Cherry Stuffing

Mixed MushroomS & Shallot Stuffing

choose three sides:

Mashed Potatoes

Whipped Sweet Potatoes

Russet & Sweet Potatoes Au Gratin

Roasted Root Vegetables

Macaroni & Cheese

Haricots Verts Casserole

Corn w/Fennel & Basil Butter

Roasted Cauliflower

Cider Braised Brussels Sprouts

Baked Orange Vegetables

A La Carte Menu

Whole Amish Turkey

ROASTED & STUFFED w/Your Choice of Sausage & Sun-Dried Cherry Stuffing or Mixed Mushrooms & Shallot Stuffing; Served w/House Made Turkey Gravy

12-14, 16-18 or 20-22 pounds

consult w/chef for size  .  $75 to $125

Side Dishes

sold by the half pan, serves 8 to 12

Sausage & Sun-Dried Cherry Stuffing  .  $27

Mixed MushroomS & Shallot Stuffing  .  $27

Mashed Potatoes  .  $20

Whipped Sweet Potatoes  .  $25

Russet & Sweet Potatoes Au Gratin  .  $30

Roasted Root Vegetables  .  $30

Macaroni & Cheese  .  $25

Haricots Verts Casserole  .  $30

Corn w/Fennel & Basil Butter  .  $25

Roasted Cauliflower  .  $25

Cider Braised Brussels Sprouts  .  $30

Baked Orange Vegetables  .  $27

Walnut & Gorgonzola Salad  .  $27

Chevre & Sun-Dried Cherry Salad  .  $27

Organic Baby Spinach Salad  .  $27

Additional Side Dishes

sold by the quart

House Made Turkey Gravy  .  $11

Butternut Squash Bisque  .  $11

Citrus-Cranberry Relish  .  $12 {pint $6}

Waldorf Salad  .  $9

Whole Desserts

serves 6 to 10

Pumpkin Pie w/Fresh Whipped Cream  .  $17

Sweet Potato Praline Pie  .  $25

Granny Smith Apple Cake  .  $25

Carrot Cake w/Cream Cheese Icing  .  $30

Pumpkin & Caramel Cheesecake  .  $27

Individual Desserts

Saigon Cinnamon Creme Brullee  .  $5

Vanilla Bean Creme Brullee  .  $5

Chocolate Pots de Creme  .  $5

Ordering Information

Single dinners are available. Choose all white meat, all dark meat or both.

Items will be packaged as individual dinners or in one dish, family-style.

Dinners for six or more guests will include a whole turkey, carved or un-carved.

All side items for six or more will be packaged family-style.

All items will be fully cooked when picked up, w/heating instructions included.

Let us know if you need your full order hot and ready to serve upon pick-up.

Thanksgiving orders must be placed before 5p.m. Tuesday, November 22.

Orders will be ready for pick up on Thanksgiving Day, November 24, 2011

between 12p.m. & 3p.m.