Sandwiches

wheat, farm or multigrain breads or wrapped in whole wheat lavash

sandwiches are dressed w/lettuce & tomato

pickle and tiny salad are on the side

all sandwiches are served cold


ROAST BEEF TENDERLOIN  .  $10.00

w/gorgonzola cream & caramelized onions


HAVARTI & BEEF TENDERLOIN  .  $10.00

w/horseradish cream & waldorf salad


GENOA SALAMI & BRIE  .  $8.00

w/soft brie cheese & grainy mustard


SALAMI & FRESH MOZZARELLA  .  $8.00

w/roasted red bell pepper, fresh basil leaves & mayonnaise


MUFFALETTA  .  $8.00

ham, salami & provolone cheese w/blended olives

& pepperoncinis; w/herb vinaigrette on the side


HAM & ARTICHOKE  .  $8.00

w/swiss cheese, dijon mustard & mayonnaise


CHICKEN BREAST & HAM  .  $8.00

w/swiss cheese, red onion & sweet pickle mayonnaise


COBB SANDWICH  .  $8.50

chicken, egg, bacon, blue cheese, avocado & dijon


ROAST CHICKEN BREAST  .  $8.00

w/gorgonzola cream, havarti cheese, red seedless grapes & red onion


TURKEY & BRIE  .  $8.00

w/soft brie & lingonberry preserves (no tomato)


TURKEY & SMOKED GOUDA  .  $8.00

w/sprouts, avocado & mayonnaise


TURKEY & BACON  .  $8.00

w/avocado & mayonnaise


SHRIMP & BACON  .  $10.00

w/caper-dill cream cheese


B-L-T  .  $7.00

apple wood smoked bacon w/mixed lettuces, tomato & mayonnaise


SMOKED SALMON  .  $10.00

w/cucumber, red onion & caper-dill cream cheese


VEGETARIAN MEXICAN  .  $8.00

w/roasted red bell pepper, cucumber, sprouts, red

onion, jack cheese, avocado & chipotle mayonnaise


MEDITERRANEAN VEGGIE  .  $8.00

w/hummus, feta cheese, pine nuts, cucumber,

beets & blended olives & pepperoncinis


EGG SANDWICH  .  $7.00

baked eggs w/red onion, dijon mustard & mayonnaise


Salads dressings are served on the side

STEAK & GORGONZOLA SALAD  .  $10.50

medium-rare tenderloin over romaine w/red onion, red

grapes, walnuts, grape tomatoes & herb vinaigrette


CHICKEN & CHEVRE SALAD  .  $9.75

over mixed greens w/sun-dried cherries, pine

nuts, grape tomatoes & balsamic vinaigrette


BACON & EGG SALAD  .  $8.50

over romaine w/green olives, tomato,

red onion & creamy mustard dressing


MAURICE SALAD  .  $9.00

iceberg lettuce topped w/julienned chicken, ham & swiss cheese

plus sliced tomato, red onion & gherkin pickles w/maurice dressing


PORTOBELLO & CHEVRE SALAD  .  $9.00

over mixed greens w/caramelized onions, capers,

scallions, grape tomatoes & balsamic vinaigrette


FRESH MOZZARELLA SALAD  .  $9.00

over mixed greens w/herb croutons, pine nuts, cucumber, red

onion, grape tomatoes, parmesan cheese & herb vinaigrette


ROASTED  RED  BELL PEPPER & FETA SALAD  .  $9.00

over mixed greens w/fresh basil, calamata olives, red

onion, cucumber & rice wine-olive oil vinaigrette


MOTOR MARTINI SALAD  .  $4.50   /   $8.00

mixed greens w/blue cheese, cocktail onions, capers,

green olives, grape tomatoes & vodka vinaigrette


SESAME CAESAR SALAD  .  $4.00   /   $7.50

romaine lettuce topped w/parmesan cheese, herb

croutons & caesar dressing made w/tahini (no egg)


HOUSE MIXED GREENS SALAD  .  $4.00   /   $7.50

w/red onion, cucumber, grape tomatoes & herb vinaigrette


ADD TURKEY BREAST, HAM, SALAMI or BACON  .  $2.00


ADD ROAST CHICKEN BREAST  .  $3.00


ADD BEEF TENDERLOIN, SHRIMP or SMOKED SALMON  .  $4.00


ADD EXTRA CHEESE or DRESSING  .  .75c


Pastas pasta dishes are topped w/shredded parmesan cheese*

NEW ORLEANS PASTA  .  $9.50

linguine w/chorizo sausage, cream & bell peppers


LINGUINE PICATTA  .  $9.50

sauce of tomato & cream w/lemon, white wine, capers & artichokes (yummy!)


PASTA PUTANESCA  .  $9.50

tomato sauce w/minced anchovies, garlic, black

olives, crushed red pepper, fresh basil & capers


MEDITERRANEAN PASTA  .  $9.50

linguine tossed w/garlic, oregano, extra virgin olive oil,

calamata olives, & diced tomato; topped w/feta cheese*


PASTA MARINARA  .  $9.00

tomato sauce w/minced garlic & basil


ADD CHICKEN BREAST to any pasta dish  .  $2.50


ADD SHRIMP to any pasta dish  .  $4.00


Quesadillas

quesadillas are served w/sour cream, salsa and a tiny salad on the side


ANCHO CHICKEN QUESADILLA  .  $9.25

marinated chicken breast, tomatoes &

scallions; w/cheddar & jack cheeses


TURKEY & CHEDDAR QUESADILLA  .  $8.50

w/olive-pepperoncini blend & tomato


SHRIMP & JULIENNED VEGETABLE QUESADILLA  .  $10.00

carrot, zucchini,yellow squash & bell pepper; topped w/jack cheese


PORTOBELLO MUSHROOM QUESADILLA  .  $9.00

w/baby spinach, roasted red bell pepper &

havarti cheese; balsamic vinaigrette on the side


HUMMUS & ARTICHOKE QUESADILLA  .  $8.50

w/capers, olives & feta & jack cheeses











  

  DISHdetroit●biz
    
      good food     ●     carryout     ●     catering     ●     pastries
Every Day Menu

Hours

Monday to Friday:

11a.m. to 9p.m.

Sat: noon to 9p.m.

Sun: closed

Catering: any day


        
          Printable
          Every Day MenuEvery_Day_Menu_files/Dish%20Printable%20Every%20Day%20Menu%202%20Pages.pdf
4Every_Day_Menu_files/Dish%20Printable%20Every%20Day%20Menu%202%20Pages_1.pdf

          Printable
          Catering MenuEvery_Day_Menu_files/Dish%20Printable%20Catering%20Menu%205%20Pages.pdf

          Printable
          Catering InfoEvery_Day_Menu_files/Dish%20Printable%20Catering%20Information%202%20Pages.pdf

          Printable
          Catering DessertsEvery_Day_Menu_files/Dish%20Printable%20Catering%20Dessert%20Menu%202%20Pages.pdf
4Every_Day_Menu_files/Dish%20Printable%20Catering%20Menu%205%20Pages_1.pdf
4Every_Day_Menu_files/Dish%20Printable%20Catering%20Dessert%20Menu%202%20Pages_1.pdf
4Every_Day_Menu_files/Dish%20Printable%20Catering%20Information%202%20Pages_1.pdf

 B       313  886  2444
 18441  Mack  Avenue
 Detroit, Michigan 48236   
 q  dishdetroit@me.com 
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FROM THE HEALTH DEPARTMENT:  PLEASE INFORM US OF ANY ALLERGIES OR DIETARY CONCERNS

CONSUMING RAW OR UNDERCOOKED MEAT OR FISH MAY POSE A SERIOUS HEALTH RISK

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