Sandwiches
wheat, farm or multigrain breads or wrapped in whole wheat lavash
sandwiches are dressed w/lettuce & tomato
pickle and tiny salad are on the side
all sandwiches are served cold
ROAST BEEF TENDERLOIN . $10.00
w/gorgonzola cream & caramelized onions
HAVARTI & BEEF TENDERLOIN . $10.00
w/horseradish cream & waldorf salad
GENOA SALAMI & BRIE . $8.00
w/soft brie cheese & grainy mustard
SALAMI & FRESH MOZZARELLA . $8.00
w/roasted red bell pepper, fresh basil leaves & mayonnaise
MUFFALETTA . $8.00
ham, salami & provolone cheese w/blended olives
& pepperoncinis; w/herb vinaigrette on the side
HAM & ARTICHOKE . $8.00
w/swiss cheese, dijon mustard & mayonnaise
CHICKEN BREAST & HAM . $8.00
w/swiss cheese, red onion & sweet pickle mayonnaise
COBB SANDWICH . $8.50
chicken, egg, bacon, blue cheese, avocado & dijon
ROAST CHICKEN BREAST . $8.00
w/gorgonzola cream, havarti cheese, red seedless grapes & red onion
TURKEY & BRIE . $8.00
w/soft brie & lingonberry preserves (no tomato)
TURKEY & SMOKED GOUDA . $8.00
w/sprouts, avocado & mayonnaise
TURKEY & BACON . $8.00
w/avocado & mayonnaise
SHRIMP & BACON . $10.00
w/caper-dill cream cheese
B-L-T . $7.00
apple wood smoked bacon w/mixed lettuces, tomato & mayonnaise
SMOKED SALMON . $10.00
w/cucumber, red onion & caper-dill cream cheese
VEGETARIAN MEXICAN . $8.00
w/roasted red bell pepper, cucumber, sprouts, red
onion, jack cheese, avocado & chipotle mayonnaise
MEDITERRANEAN VEGGIE . $8.00
w/hummus, feta cheese, pine nuts, cucumber,
beets & blended olives & pepperoncinis
EGG SANDWICH . $7.00
baked eggs w/red onion, dijon mustard & mayonnaise
Salads dressings are served on the side
STEAK & GORGONZOLA SALAD . $10.50
medium-rare tenderloin over romaine w/red onion, red
grapes, walnuts, grape tomatoes & herb vinaigrette
CHICKEN & CHEVRE SALAD . $9.75
over mixed greens w/sun-dried cherries, pine
nuts, grape tomatoes & balsamic vinaigrette
BACON & EGG SALAD . $8.50
over romaine w/green olives, tomato,
red onion & creamy mustard dressing
MAURICE SALAD . $9.00
iceberg lettuce topped w/julienned chicken, ham & swiss cheese
plus sliced tomato, red onion & gherkin pickles w/maurice dressing
PORTOBELLO & CHEVRE SALAD . $9.00
over mixed greens w/caramelized onions, capers,
scallions, grape tomatoes & balsamic vinaigrette
FRESH MOZZARELLA SALAD . $9.00
over mixed greens w/herb croutons, pine nuts, cucumber, red
onion, grape tomatoes, parmesan cheese & herb vinaigrette
ROASTED RED BELL PEPPER & FETA SALAD . $9.00
over mixed greens w/fresh basil, calamata olives, red
onion, cucumber & rice wine-olive oil vinaigrette
MOTOR MARTINI SALAD . $4.50 / $8.00
mixed greens w/blue cheese, cocktail onions, capers,
green olives, grape tomatoes & vodka vinaigrette
SESAME CAESAR SALAD . $4.00 / $7.50
romaine lettuce topped w/parmesan cheese, herb
croutons & caesar dressing made w/tahini (no egg)
HOUSE MIXED GREENS SALAD . $4.00 / $7.50
w/red onion, cucumber, grape tomatoes & herb vinaigrette
ADD TURKEY BREAST, HAM, SALAMI or BACON . $2.00
ADD ROAST CHICKEN BREAST . $3.00
ADD BEEF TENDERLOIN, SHRIMP or SMOKED SALMON . $4.00
ADD EXTRA CHEESE or DRESSING . .75c
Pastas pasta dishes are topped w/shredded parmesan cheese*
NEW ORLEANS PASTA . $9.50
linguine w/chorizo sausage, cream & bell peppers
LINGUINE PICATTA . $9.50
sauce of tomato & cream w/lemon, white wine, capers & artichokes (yummy!)
PASTA PUTANESCA . $9.50
tomato sauce w/minced anchovies, garlic, black
olives, crushed red pepper, fresh basil & capers
MEDITERRANEAN PASTA . $9.50
linguine tossed w/garlic, oregano, extra virgin olive oil,
calamata olives, & diced tomato; topped w/feta cheese*
PASTA MARINARA . $9.00
tomato sauce w/minced garlic & basil
ADD CHICKEN BREAST to any pasta dish . $2.50
ADD SHRIMP to any pasta dish . $4.00
Quesadillas
quesadillas are served w/sour cream, salsa and a tiny salad on the side
ANCHO CHICKEN QUESADILLA . $9.25
marinated chicken breast, tomatoes &
scallions; w/cheddar & jack cheeses
TURKEY & CHEDDAR QUESADILLA . $8.50
w/olive-pepperoncini blend & tomato
SHRIMP & JULIENNED VEGETABLE QUESADILLA . $10.00
carrot, zucchini,yellow squash & bell pepper; topped w/jack cheese
PORTOBELLO MUSHROOM QUESADILLA . $9.00
w/baby spinach, roasted red bell pepper &
havarti cheese; balsamic vinaigrette on the side
HUMMUS & ARTICHOKE QUESADILLA . $8.50
w/capers, olives & feta & jack cheeses
Hours
Monday to Friday:
11a.m. to 9p.m.
Sat: noon to 9p.m.
Sun: closed
Catering: any day

FROM THE HEALTH DEPARTMENT: PLEASE INFORM US OF ANY ALLERGIES OR DIETARY CONCERNS
CONSUMING RAW OR UNDERCOOKED MEAT OR FISH MAY POSE A SERIOUS HEALTH RISK

