Sandwiches wheat, farm, multigrain breads or wrapped in lavash

     served cold w/lettuce and tomato / pickle and tiny salad are on the side


    ROAST BEEF TENDERLOIN  .  11.50

    gorgonzola cream, caramelized onions


    HAVARTI & BEEF TENDERLOIN  .  11.50

    horseradish cream, waldorf salad


    GENOA SALAMI & BRIE  .  9.00

    soft brie cheese, grainy mustard


    SALAMI & FRESH MOZZARELLA  .  9.00

    roasted red bell pepper, fresh basil leaves, mayonnaise


    MUFFALETTA  .  9.00

    ham, salami, provolone, pepperoncini-

    olive blend, herb vinaigrette on the side


    HAM & ARTICHOKE  .  9.00

    Swiss cheese, Dijon mustard, mayonnaise


    CHICKEN BREAST & HAM  .  9.00

    Swiss cheese, red onion, sweet pickle mayonnaise


    COBB SANDWICH  .  10.50

    chicken, egg, bacon, blue cheese, avocado, Dijon mustard


    ROAST CHICKEN BREAST  .  9.00

    gorgonzola cream, havarti, red seedless grapes, red onion


    CHICKEN & BRIE  .  9.00

    soft brie, lingonberry preserves (no tomato)


    TURKEY & SMOKED GOUDA  .  9.00

    sprouts, mayonnaise, avocado


    TURKEY & BACON  .  9.00

    mayonnaise, avocado


    SHRIMP & BACON  .  11.50

    caper-dill cream cheese


    B-L-T  .  8.50

    apple wood smoked bacon, mixed lettuces, tomato, mayonnaise


    SMOKED SALMON  .  11.50

    cucumber, red onion, caper-dill cream cheese


    VEGETARIAN MEXICAN  .  9.00

    roasted red bell pepper, cucumber, sprouts, red

    onion, jack cheese, avocado, chipotle mayonnaise


    MEDITERRANEAN VEGGIE  .  9.00

    hummus, feta cheese, pine nuts, cucumber, beets, pepperoncini-olive blend


    EGG SANDWICH  .  8.00

    baked eggs, red onion, Dijon mustard, mayonnaise


  Salads dressings are served on the side

    STEAK & GORGONZOLA SALAD  .  12.50

    medium-rare tenderloin, romaine, red onion, red

    grapes, walnuts, grape tomatoes, herb vinaigrette


    CHICKEN & CHEVRE SALAD  .  11.50

    mixed greens, sun-dried cherries, pine nuts, grape tomatoes, balsamic vinaigrette


    BACON & EGG SALAD  .  9.50

    over romaine w/green olives, tomato,

    red onion & creamy mustard dressing


    MAURICE SALAD  .  11.00

    iceberg lettuce topped w/julienned chicken, ham & swiss cheese

    plus sliced tomato, red onion & gherkin pickles w/maurice dressing


    FRESH MOZZARELLA SALAD  .  10.00

    over mixed greens w/herb croutons, pine nuts, cucumber, red

    onion, grape tomatoes, parmesan cheese & herb vinaigrette


    ROASTED  RED  BELL PEPPER & FETA SALAD  .  9.50

    over mixed greens w/fresh basil, calamata olives, red

    onion, cucumber & rice wine-olive oil vinaigrette


    PORTOBELLO & CHEVRE SALAD  .  9.50

    over mixed greens w/caramelized onions, capers,

    scallions, grape tomatoes & balsamic vinaigrette


    MOTOR MARTINI SALAD  .  5.00   /   8.50

    mixed greens w/blue cheese, cocktail onions, capers,

    green olives, grape tomatoes & vodka vinaigrette


    SESAME CAESAR SALAD  .  5.00   /   8.50

    romaine lettuce topped w/parmesan cheese, herb

    croutons & caesar dressing made w/tahini (no egg)


    HOUSE MIXED GREENS SALAD  .  4.50   /   8.00

    w/red onion, cucumber, grape tomatoes & herb vinaigrette


    BEEF TENDERLOIN, SHRIMP, SMOKED SALMON  .  4.50


    ROASTED AMISH CHICKEN BREAST  .  3.50


    TURKEY BREAST, HAM, SALAMI, BACON,CHEVRE, GORGONZOLA  .  2.50


    EXTRA DRESSING, SLICED CHEESES  .  1.00


  Pastas linguine pasta topped w/shredded parmesan cheese*

    NEW ORLEANS PASTA  .  10.00     w/chicken  .  13.50     w/shrimp  .  14.50

    ground chorizo sausage, spices, cream, bell peppers


    LINGUINE PICATTA  .  10.00    w/chicken  .  13.50    w/shrimp  .  14.50

    tomatoes, cream, lemon, white wine, capers, artichokes


    MEDITERRANEAN PASTA  .  10.00     w/chicken  .  13.50    w/shrimp  .  14.50

    garlic, oregano, extra virgin olive oil, calamata olives, diced tomato, feta cheese*


    PASTA PUTANESCA  .  10.00    w/chicken  .  13.50     w/shrimp  .  14.50

    tomato sauce, olives, capers, garlic, basil, anchovies, crushed red pepper


    PASTA MARINARA  .  10.00     w/chicken  .  13.50     w/shrimp  .  14.50

    tomato sauce, red wine, garlic, fresh basil


  Quesadillas sour cream, salsa and a tiny salad on the side


    ANCHO CHICKEN QUESADILLA  .  $10.00

    marinated chicken breast, tomatoes, scallions, cheddar & jack cheeses


    TURKEY & CHEDDAR QUESADILLA  .  $9.50

    pepperoncini-olive blend, tomato


    HAM & WALNUT  .  $9.50

    gorgonzola & jack cheeses, scallions


    HUMMUS & ARTICHOKE QUESADILLA  .  $9.00

    capers, olives, feta & jack cheeses


    PORTOBELLO MUSHROOM QUESADILLA  .  $9.50

    baby spinach, roasted red bell pepper, havarti, balsamic vinaigrette on the side




FROM THE HEALTH DEPARTMENT:  PLEASE INFORM US OF ANY ALLERGIES OR DIETARY CONCERNS

CONSUMING RAW OR UNDERCOOKED MEAT OR FISH MAY POSE A SERIOUS HEALTH RISK

Everyday Menu


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carryout    good food    catering    desserts


DISH will be open on Christmas Eve from noon until 4:00 pm for pickup of previously placed orders. We’re offering a few a la carte entrees here:

Christmas Eve Menu

and also our entire

Catering Menu & Dessert Menu

will be available. We’d like all orders in by Monday, December 22

Everyday Menu    Today’s Menu    Catering Menu    Desserts    Press    HomeTodays_Specials.htmlCatering_Menu.htmlCatering_Desserts.htmlDish_Press.htmlhome.htmlshapeimage_4_link_0shapeimage_4_link_1shapeimage_4_link_2shapeimage_4_link_3shapeimage_4_link_4shapeimage_4_link_5

1-313-886-2444

DISH Holiday Hours:

Christmas Eve 12-4

Christmas Day closed

Dec 26 & 27 3-9

New Year’s Eve 3-9

New Year’s Day closed